Bagels with bacon jam and egg - Cookidoo® – the official Thermomix® recipe platform
Delight in bagels topped with bacon jam and egg for a hearty breakfast or brunch treat! Try this recipe on Cookidoo®. Sign up free to access over 100,000 recipes.
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Ingredients
- olive oil
- 920 g water
- 250 g full cream milk
- 1 tbsp raw sugar
- 3 tsp dried instant yeast
- 520 g baker's flour
- 3 tsp sea salt
- 1 egg yolk
- 1 tbsp white sesame seeds
- 3 garlic cloves
- 200 g red onion
- 500 g smoked bacon
- 150 g brewed coffee
- 60 g apple cider vinegar
- 1 tbsp Worcestershire sauce
- 1 tsp orange zest
- 60 g orange juice
- 2 tbsp brown sugar
- ¼ tsp ground ginger
- 1 tsp dried thyme
- 1 star anise
- 2 pinches ground black pepper
- 40 g bourbon
- 500 g water
- 4 eggs
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