Balsamic Baked Beets with Hazelnuts - Urban Harvest Organic Delivery
Balsamic Baked Beets with Hazelnuts: Tender beets baked to perfection, marinated in balsamic vinegar and olive oil, topped with toasted hazelnuts and fresh parsley—perfect for a flavorful side dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.urbanharvest.ca.
Ingredients
- 1/4 C Hazelnuts
- 6 medium Beets, trimmed
- 3 Tbs Balsamic vinegar
- 1 1/2 Tbs Olive oil
- 1/8 tsp Salt
- Finely ground Pepper
- 1 Tbs minced fresh Parsley
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