Steak with fried eggs from the griddle | Recipe | Kitchen Stories

Ingredients

• 2 rib eye steaks
• 2 floury potatoes
• 2 eggs
• 800 g fava beans
• 3 chilis
• 3.5 tbsp sea salt
• pepper
• olive oil
• 1 tbsp raw sugar
• 1 tbsp garlic powder
• 1 tbsp cayenne pepper
• 1 tbsp anise seeds
• 1 tbsp coriander seed
• 2 beefsteak tomatoes
• 2 red onions
• 3 limes
• garlic (for serving)