BBQ Pizza - Vegan Recipe
Sweet BBQ sauce, paired with savoury veg sausages, combined with dollops of tangy, herby cream on top — this pizza is a flavour explosion in the mouth! To fast-
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vegkit.com.
Ingredients
- 10 g dried yeast (less than roughly two 7 g sachets)
- 1 teaspoon sugar
- 3 cups pizza flour, approximately*
- 300 ml lukewarm water
- 2 tablespoons olive oil, plus a little extra for greasing
- [Pizza Topping]
- 4 tablespoons tomato paste
- 1/2 cup barbecue sauce
- 1/2 cup grated dairy-free cheese, such as Biocheese (because it melts well)
- 4 vegan hot dogs, sliced at an angle into 1 cm pieces
- 1 red onion, thinly sliced
- 1/2 cup finely chopped sundried tomatoes
- Chopped or sliced/curled spring onions, to garnish (optional)
- Herbed sour cream, to dollop or dip (optional -- but it's super easy & delicious!)
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