Easy Bake-At-Home Tiger Bread With The Perfect Crackly Crust
Bake this crackle-crusted loaf for a weekend kitchen project. With it's crunchy exterior and pillowy centre, tiger bread is perfect for a brunch-time sarnie
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Cooking tools:
- Kitchen scale
- Mixing bowl
- Whisk
- Banneton
- Kitchen towel
- Dutch oven
- Oven
- Cooling rack
- Measuring spoon
- Measuring cup
- Spoon
Ingredients
- 500g strong white bread flour
- 7g sachet fast-action dried yeast
- 1 tbsp sesame oil
- 75g rice flour
- ½ tsp (half a 7g sachet) fast-action dried yeast
- ½ tsp caster sugar
- 1 tsp Marmite
- ½ tbsp sesame oil
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