Panettone | Fattoria La Vialla
Panettone (= Panettone) Dessert Order now on LaVialla.com!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lavialla.com.
Ingredients
- 30 g fruit
- 60 g plain flour
- 30 ml sparkling water
- 250 g wholegrain flour
- 125 ml water
- 75ml Extra Virgin Olive Oil
- 50 g cane sugar
- 25g agave syrup
- 25g natural leavening
- 3 egg yolk
- 1 pinch of salt
- 60 g wholegrain flour
- 100 ml Extra Virgin Olive Oil
- 40 g cane sugar
- 50 g agave syrup
- 5 egg yolk
- 125 g raisins
- 1 ½ orange
- 1,5g malt
- 1 vanilla pod
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