Pasta with cream of asparagus

Name: Pasta with cream of asparagus
Total time: 25 min
Ingredients: Asparagus 300 g; Durum wheat pasta 180 g; Almonds 40 g; Parmigiano Reggiano DOP 40 g; Butter 30 g; Garlic 1 clove; Extra virgin olive oil to taste; Fine salt to taste; Lemon zest to taste; Black pepper to taste

cookbook-455dd.web.app

A creamy and fresh first course: pasta with creamed asparagus and Parmesan, enriched with butter-sautéed tips, lemon zest, and toasted almonds. Spring elegance...

Keywords

comfort food
cremoso
italiana
primo piatto
ricetta di famiglia
vegetariane
asparagi
pastacremosa
ricettaverdure
primopiatto
primaveraincucina
mandorle
parmigiano
cucinaitaliana
ricettasana
asparaguslovers
cremadeasparagi
pastavegetariana
cucinaromantica
foodinspo

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