Adam Guthrie's oil-free vegan aioli | Nourish plant-based living
This is the wholefood, plant-based version of aioli you’ve been needing in your life! Use it just like traditional aioli, with the option to spice it up with sriracha if you like.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at nourishmagazine.com.au.
Cooking tools:
Ingredients
- Makes one medium jar
- True
- 1 cup raw cashews
- False
- ½ cup water
- ½ cup lemon juice
- 1 tsp dijon mustard
- ¼ tsp apple cider vinegar
- ¼ tsp salt
- 2 garlic cloves, finely chopped
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
VEGAN AIOLI (2-MINUTE + OIL-FREE) Recipe | Samsung Food App
app.samsungfood.com
Aioli
vegannook.com
Aioli
vegannook.com
Dear Jervois: Be good vegan
nzwomansweeklyfood.co.nz
Raw Vegan Avocado Aioli
dherbs.com
Vegan Aioli - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
5-Ingredient Chipotle Aioli Recipe | Samsung Food App
app.samsungfood.com
A+ Aioli | VegWeb.com, The World's Largest Collection of Vegetarian Recipes
vegweb.com