Banana Pumpkin Cake | Low Sugar Recipe

Banana Pumpkin Cake | Low Sugar Recipe

www.splenda.com.au

Try this delicious Banana Pumpkin Cake for a warm, spiced delight. It is kept low sugar with Splenda ingredients.

View Original

Share this recipe:

Ingredients

  • 1 cup all-purpose flour
  • 3 teaspoons baking powder
  • 2 ½ teaspoons baking soda
  • ¼ teaspoon salt
  • 2 teaspoons ground cinnamon
  • ¾ cup Splenda® Granulated Sweetener
  • ¼ cup vegetable oil
  • 1 cup mashed banana
  • 2 cups canned pumpkin
  • 1 teaspoon vanilla extract
  • 2 eggs + 4 egg whites

More Like This