Dry Fruits Aata Ladoo | Aata Laddu
You can easily prepare this Dry Fruits Aata Ladoo | Aata Laddu with wheat flour, ghee, makhana, dry fruits, powdered sugar, and desiccated coconut powder.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Cooking tools:
- Stove
- Skillet
- Mixing bowl
- Wooden spoon
- Measuring cup
- Airtight container
Ingredients
- Whole wheat flour / Gehu ka aata - 1 Cup
- Clarified butter / Ghee - As required
- Foxnuts / Makhana - 1 Cup
- Dry fruits (Almonds and cashews) - 1 Cup
- Desiccated coconut powder - 1/2 Cup
- Powdered sugar - 1 Cup
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