Aloo Ka Raita Recipe
Aloo Ka Raita is prepared with yogurt, potatoes and green vegetables. Potatoes are boiled and mashed. Then mixed with yogurt & green vegetables and serve chilled.
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Cooking tools:
- Pot
- Stove
- Peeler
- Potato masher
- Whisk
- Mixing bowl
- Chef's knife
- Cutting board
- Refrigerator
- Serving bowl
Ingredients
- Potatoes 1/2 kg
- Yogurt 1/2 kg
- Salt to taste
- Black pepper to taste
- Coriander leaves chopped as required
- Green chilies chopped as required
- Mint leaves chopped as required
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