Classic Cheeseburger - Macrostax

Classic Cheeseburger - Macrostax

www.macrostax.com

This classic cheeseburger recipe uses the “smashburger” technique to create a burger that’s charred and crispy.

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Ingredients

  • 1 pound of 93% lean ground beef (454g)
  • 2 pieces “Kraft” big slice cheddar cheese (cut in half) (46g)
  • 4 “Dave’s Killer Bread” whole grain hamburger buns (248g)
  • 4 butter lettuce leaves
  • 1 (150g) medium ripe tomato (sliced)
  • 12 slices red onion (thinly sliced)

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