Sour Cream and Chive Twice Baked Potato - Rothliving

Sour Cream and Chive Twice Baked Potato - Rothliving

rothliving.com

Sour Cream and Chive Twice Baked Potatoes: A delicious recipe by Chef Ed Richardson, perfect for your Wolf Speed Oven. Yielding 8 servings in 45 minutes.

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Ingredients

  • 4 russet potatoes
  • 1/2 cup sour cream
  • 1 stick butter
  • 1 clove grated garlic
  • 4 ounces cream
  • 1/2 cup chives
  • 2 egg yokes
  • 1 cup grated parmesan
  • 1 pack dried potatoes (easy microwave potatoes)
  • salt and pepper

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