Fluffy Almond Cake with Sweet Jam and Crunchy Almonds · Bake After Recipe
Get ready to fall in love with this absolutely divine almond cake that's about to become your new favorite, hehehe you never know! This isn't your typical vanilla or chocolate cake, the cake itself...
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Cooking tools:
- Food processor
- Kitchen scale
- Sifter
- Oven
- Baking pan
- Parchment paper
- Mixing bowl
- Whisk
- Saucepan
- Fork
- Toothpick
- Skillet
- Wooden spoon
Ingredients
- Sugar – 300g
- Eggs – 4
- Unsalted Butter – 180g
- Butter – For Greasing
- Flour – 180g
- Flour – For Dusting
- Baking Powder – 6g
- Almonds – 70g (Chopped)
- Almonds – 50g (Sliced)
- Salt – A Pinch
- Milk – 120ml (Warm Semi-Skimmed)
- Jam – +/- 100ml
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