The Pie Recipes

The Pie Recipes

www.nomoremrnicepie.com

Discover a delicious National Pie Day Lemon Brulee recipe with a sweet crust and tart lemon curd filling. Perfect for pie lovers!

Keywords

  • pie recipe
  • easy pie
  • cookie recipe
  • cherry pie
  • pecan pie
  • rhubarb
  • strawberry
  • nut
  • squash
  • pie filling
  • blueberry filling
  • key lime
  • sugar
  • butter
  • easy pie crust
  • chocolate
  • cardamon
  • lattice crust
  • lattice
View full recipe on www.nomoremrnicepie.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.nomoremrnicepie.com.

Share this recipe:

Cooking tools:

  • Food processor
  • Kitchen torch
  • Offset spatula
  • Double boiler
  • Fine-mesh sieve
  • Pie dish
  • Tart pan
  • Pie weights
  • Rolling pin
  • Spatula
  • Whisk
  • Ramekin
  • Saucepan
  • Mixing bowl
  • Baking pan
  • Parchment paper
  • Aluminum foil
  • Plastic wrap
  • Paper towel
  • Oven mitt
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Oven
  • Stove
  • Refrigerator

Ingredients

  • 1½ cups all-purpose flour
  • ¼ cup sugar
  • a pinch of kosher salt
  • 4 oz. (1 stick) cold unsalted butter, cut into pieces
  • 1 egg, lightly beaten
  • 3 whole eggs + 3 egg yolks, lightly beaten
  • ¾ cup sugar
  • 1 tablespoon cornstarch
  • ¾ cup fresh lemon juice, strained
  • 2 tablespoons lemon zest
  • 6 oz. (1½ sticks) unsalted butter, cut into small pieces

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This