Foryoueats: Tuna sandwich
This tuna sandwich recipe features a delicious filling made with canned tuna, mayonnaise, celery, dill pickle, Dijon mustard, and fresh herbs. Served on bread or rolls with butter lettuce, it's a...
Ingredients
- Tuna sandwich filling:
- 425g/ 15 oz canned tuna in oil , drained (Note 1)
- 3/4 cup whole egg mayonnaise or Kewpie (Note 2)
- 3/4 cup finely diced celery (1 stalk, cut in 4 lengthways, then finely diced)
- 5 tbsp finely chopped dill pickle (Note 3)
- 2 tbsp liquid from pickle jar (Note 3)
- 2 tbsp Dijon mustard
- 3 tbsp finely chopped dill (or parsley or basil)
- 1/3 cup finely sliced green onion , ~2 stems (Note 4)
- 1/2 tsp black pepper
- For sandwiches:
- 8 pieces butter lettuce (2 per sandwich)
- Salted butter , for spreading
- 8 slices bread or 4 rolls (Note 5)
More Like This
The best tuna sandwich you’ll ever have
foodworks.com.au
Tuna Salad Sandwich
gigactic.com
Tuna Salad Sandwich Recipe
simplyrecipes.com
Best Tuna Sandwich Recipe
chefyoyo.com
Tuna Sandwich Filler
nutritionnourishment.com
Tuna salad sandwiches | Women's Weekly Food
womensweeklyfood.com.au
Foryoueats: Best Tuna Salad
foryoueats.com
Tuna Salad Sandwich Recipe - Easy Chef Ideas
easychefideas.com