Easy Creamy Mac and Cheese - The Weary Chef
This easy mac and cheese recipe is as easy as cooking pasta and stirring it together with a few ingredients. Bake and enjoy!
Ingredients
- 12 ounces macaroni or your choice of bite-sized pasta
- 8 ounces reduced-fat sour cream or plain yogurt
- 16 ounces low-fat small-curd cottage cheese
- 8 ounces 2% milk sharp cheddar cheese (shredded yourself is better)
- 1/4 cup grated parmesan cheese
- 1/2 cup milk
- 1/2 teaspoon kosher salt
- a few grinds of black pepper
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