Easy Oven Meatloaf with Cheese Recipe | Arla UK
Try a classic homemade pork meatloaf, made with oatmeal, bell pepper, and cheese. Serve with potatoes and vegetables for a satisfying meal. Discover the easy recipe at Arlafoods.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.arlafoods.co.uk.
Cooking tools:
- Instant-read thermometer
- Kitchen scale
- Loaf pan
- Oven
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Grater
- Measuring spoon
- Measuring cup
- Baking sheet
- Spoon
- Serving platter
- Serving bowl
Ingredients
- 400 g minced pork (about 6% fat)
- ½ tsp coarse salt
- 1 tsp lemon peppers
- 1 finely grated yellow onion (approx. 100 g)
- 1 egg
- 40 g finely rolled oats (1 dl)
- 100 ml milk
- 200 g grated mozzarella cheese
- 1 red small, diced bell bell pepper (150 g)
- 2 large diced red bell bell peppers (approx. 300 g)
- 2 firm apples cut into thick boats, for example, Granny Smith (approx. 250 g)
- 2 leeks in 2 cm pieces (approx. 200 g)
- 1 tsp coarse salt
- 250 g quark 0.3%
- ½ tsp lemon peppers
- ¼ tsp coarse salt
- 2 tbsp water
- Finely chopped leek tops
- 600 g baked or boiled potatoes
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