Athens Foods | Chicken Salad Phyllo Cups Recipe
For an easy snack, fill phyllo shells with a combination of your fave pre-made chicken salad and a subtly sweet mix of grapes, celery, raisins & tarragon.
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Cooking tools:
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- ½ cup chicken salad, favorite store bought
- ¼ cup purple grapes, sliced
- 2 tablespoons celery, chopped
- 2 tablespoons yellow raisins
- 2 packages (15 count, each) of Athens® Phyllo Shells
- 2 tablespoons tarragon, finely cut, plus extra for garnish
- Black pepper, for garnish
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