Holiday Herb-Cheese Rolls Recipe: How to Make It
These low-fat hot rolls are flavored with garlic, dill and cheese—they’re yummy even without butter! Or stuff with your favorite fixings for mini sandwiches. —NANCY BOYD, MIDLOTHIAN, VIRGINIA
Keywords
- cheese rolls
Ingredients
- 4 to 4-1/2 cups all-purpose flour
- 1/4 cup sugar
- 2 tablespoons mashed potato flakes
- 1 package (1/4 ounce) active dry yeast
- 2 teaspoons salt
- 1/2 teaspoon dill weed
- 1/4 teaspoon garlic powder
- 2 cups water
- 4-1/2 teaspoons butter
- 1 cup old-fashioned oats
- 1 large egg, room temperature
- 3/4 cup shredded part-skim mozzarella cheese
- TOPPING:
- 2 tablespoons fat-free milk
- 4-1/2 teaspoons grated Parmesan cheese
- 1/2 teaspoon garlic powder
- 1/2 teaspoon dried basil
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