Roasted Cabbage Steaks
Cut cabbage into 1 inch round steaks and place onto a parchment paper lined baking sheet. Brush both sides of the cabbage steaks with olive oil.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at monroelife.com.
Ingredients
- 1 large head cabbage
- 4 tbsp olive oil
- 1 tsp salt
- 2 tsp paprika
- 1 tbsp garlic powder
- diced red peppers, to taste
- ½ cup tahini
- 3 whole roasted red peppers
- ½ cup water
- 2 tbsp lemon juice
- 1 clove garlic
- salt to taste
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