Taocho seasoned egg recipe with fermented soybean paste
In a wok, saute garlic and shallot with oil until fragrant. - Recipe Main Dish : Telur masak taoco (fermented soybean paste seasoned egg) by Lidiasianturi
Ingredients
- 8 hardboiled egg
- 8 cloves of garlic, chopped
- 4 cloves of shallot, chopped
- 2-3 Tbsp of soybean paste
- 6 green thai chili more as
- 3 lime leaves
- 1 Tbsp sweet soy sauce
- 1 Tbsp vegetable oil for sauteeing
- water as needed
- salt and sugar
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