Easy Roasted Fennel
I'm back with another fennel recipe, this time oven roasted. It's very quick and simple yet with an unexpectedly good taste. You saw the first fennel recipe on
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bylena.com.
Cooking tools:
- Pastry brush
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Measuring spoon
Ingredients
- ● Fennel 2 pieces
- ● Melted butter 3 tbsp or olive oil
- ● Salt 0.5 tsp
- ● Ground black pepper 0.25 tsp or any other spices you like
- ● Parmesan 2 tbsp can be replaced with breadcrumbs
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