Deviled Eggs
 – The Southern Mercantile

Deviled Eggs – The Southern Mercantile

southernmercantile.com

A southern staple at any and every holiday or gathering--deviled eggs. Try our traditional recipe or spice things up with our bacon and blue cheese version! Tra

View Original

Share this recipe:

Ingredients

  • 6 large eggs, hard-boiled and peeled
  • 1/4 cup of mayonnaise
  • 1 1/2 tablespoons pickle relish
  • 1 teaspoon yellow mustard
  • 1 1/2 tablespoons dijon mustard
  • 2 tablespoons of blue cheese crumbles
  • 1 teaspoon fresh parsley, chopped
  • 3 slices of bacon, cooked and crumbled

More Like This