How to make Vietnamese Noodle Salad With Lemongrass Beef Recipe

Ingredients

• as per your need For The Lemongrass Beef
• 1/2 pound Beef Sirloin, Thinly Sliced
• 1 part Stalks Lemongrass, White Only, Finely Chopped
• 1.50 cloves Cloves Garlic, Minced
• 1 tablespoon Fish Sauce
• 1/2 tablespoon Soy Sauce
• 1/2 tablespoon Sugar
• 1/2 tablespoon Vegetable Oil
• as required For The Salad
• 4 ounce Rice Noodles
• 1/2 Cucumber, Thinly Sliced
• 1/2 Carrot, Shredded
• 1/2 cup Bean Sprouts
• as required Fresh Herbs, Chopped
• as required For The Dressing
• 1.50 tablespoon Lime Juice
• 1/2 teaspoon Chili Garlic Sauce
• as per your need For Garnish
• as per your need Crushed Peanuts
• as needed Extra Fresh Herbs