COKE SALAD
| 1 1/2 c. boiling water 1 3-oz. pkg. strawberry gelatin 1 3-oz. pkg. cherry gelatin 8 oz.
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Cooking tools:
- Saucepan
- Stove
- Mixing bowl
- Whisk
- Spoon
- Colander
- Chef's knife
- Cutting board
- Measuring cup
- Serving bowl
- Refrigerator
Ingredients
- 1 1/2 c. boiling water
- 1 3-oz. pkg. strawberry gelatin
- 1 3-oz. pkg. cherry gelatin
- 8 oz. can crushed pineapple
- 1 can bing cherries (pitted)
- 3 oz grated cream cheese (if frozen, it grates easier)
- 1 c. cola
- 1/2 c. pecans, cut into small pieces
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