Blackberry Bread
This is a Heritage Recipe Heritage recipes are culinary treasures passed down through generations, capturing the warmth of family.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at imperialsugar.com.
Cooking tools:
- Loaf pan
- Oven
- Parchment paper
- Non-stick spray
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Toothpick
- Cooling rack
- Spoon
- Spatula
- Chef's knife
- Cutting board
Ingredients
- 2 cups all-purpose flour*
- 1 cup Imperial Sugar Extra Fine Granulated Sugar
- 1 teaspoon baking soda
- 1/2 teaspoon kosher salt
- 1 cup buttermilk
- 1 egg
- 1/3 cup vegetable oil
- 2 teaspoons vanilla extract
- 2 cups blackberries (if frozen, defrost first)
- 1 cup Imperial Sugar Confectioners Powdered Sugar
- 1/2 teaspoon vanilla extract
- 2 tablespoons milk
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