Flourless Chocolate Cake Recipe | Hersheyland
Almond flour is the secret to this Flourless Chocolate Cake recipe that's loaded with delicious chocolaty flavor. Be sure to try this flourless dessert!
Keywords
- Gluten Free
- HERSHEY'S
- Dark Chocolate
- Almonds
- Milk Chocolate
- Intermediate
- Cakes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hersheyland.com.
Ingredients
- 3 HERSHEY'S SPECIAL DARK Mildly Sweet Chocolate Bars or HERSHEY'S Milk Chocolate Bars with Almonds (1.45-oz each)
- 1 cup HERSHEY'S SPECIAL DARK Mildly Sweet Chocolate Chips
- 3/4 cup unsalted butter (1-1/2 sticks), softened
- 1 cup granulated sugar
- 4 eggs
- 2 tsps vanilla extract, divided
- 2/3 cup ground almonds (almond flour)
- 1/3 cup HERSHEY'S Cocoa
- 1/2 cup coarsely chopped toasted almonds*
- 1 cup heavy whipping cream
- 1 Tbsp powdered sugar
- HERSHEY'S Cocoa for garnish
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