Keto Chicken Enchiladas
Deliciously easy Keto Chicken Enchiladas that the whole family will love. Only 2g net carbs per serve and ready in under 45 minutes.
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Cooking tools:
- Food processor
- Skillet
- Baking pan
- Oven
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
Ingredients
- 1 tablespoon olive oil
- 1/2 onion (diced)
- 2 cloves garlic (finely chopped)
- 1-2 tablespoons Keto Taco Seasoning (click for recipe, see notes)
- 600 g chicken breast fillets (or thigh fillets, cut into 4 cm/ 1 1/2 inch pieces)
- 2 cups Keto Enchilada Sauce (click for recipe, see notes)
- 6 Keto Tortillas (click for recipe, see notes)
- 1 cup shredded mozzarella
- optional toppings: guacamole, salsa, fresh coriander leaves, pickled jalapenos, sour cream
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