Keto Chicken Enchilada Skillet by Carolyn Ketchum
Keto Chicken Enchilada Skillet is a family favorite recipe. So ridiculously easy to make, it whips up in about 15 minutes flat. If you've been missing enchilada
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Cooking tools:
- Skillet
- Stove
- Whisk
- Wooden spoon
- Measuring cup
- Measuring spoon
Ingredients
- 2 Tbsp Butter, Unsalted
- 1/2 cup Chicken Broth
- 2 Tbsp Tomato Paste
- 1 Tbsp Chili Powder
- .5 tsp Garlic Powder
- .5 tsp Cumin, Ground
- .25 tsp Cayenne Pepper
- 3/4 cup Sour Cream
- 1 1/2 lb Chicken Breast
- 1 1/2 cups Mexican Cheese Blend
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