Spinach, Tomato, and Feta Egg Muffins - HAPPY VEG
Delight in spinach, tomato, and feta egg muffins with a quick 30-minute prep! Perfect for breakfast on-the-go or a healthy snack. Enjoy!
Ingredients
- 12 large, organic, free range eggs
- ½ C yellow onion, diced
- 1 ½ C spinach, chopped
- 1 ½ roma tomatoes, chopped (approximately ¾ C)
- ½ C feta cheese, diced
- ½ Tsp. sea salt
- ½ Tsp. cracked pepper
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