Chilli Roasted Squash Bruschetta - TOUT'S
Roast butternut squash with chili and blue cheese atop grilled focaccia for a flavorful bruschetta treat.
Ingredients
- 1 x Butternutsquash
- 200g x Blue Cheese
- I use Exmoor Blue, but Stilton or Gorgonzola will also work well
- 10g x Chilli Flakes
- 5 x Garlic Cloves, crushed
- 100g x Walnut Halves
- 2 tbsp x Honey
- 1 x Lemon
- 1 x Small Bunch Sage
- Sliced Focaccia, toasted
- Seasoning
- Olive Oil
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