Venezuelan Black Beans and Rice Recipe - Vegetarian Food
Learn how to make the authentic Venezuelan Black Beans and Rice Recipe with sweet corn, onion, celery, vegetable broth, turmeric, oregano, salt, egg substitute, black beans, and crushed red pepper....
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 1 can sweet corn cream style
- 1 medium onion, chopped
- 1 stalk celery, diced
- 1 small red pepper, diced
- 1 cup long-grain white rice, rinsed and drained
- 14 oz (397 g) vegetable broth
- 1 tsp turmeric
- 1 tsp oregano
- 1 tsp salt
- 1 cup liquid egg substitute, scrambled
- 15 oz (425 g) black beans, heated
- 1 tsp crushed red pepper
- lemon wedges and tabasco sauce, to taste
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