Bubbie Gefilte Fish - Kosher Everyday

Name: Bubbie Gefilte Fish - Kosher Everyday
Total time: 150 min
Ingredients: 3 pounds fish, ground (any firm-fleshed fish, whitefish, pike, carp/trout), reserve the bones; 2 medium sweet onions, quartered; 3 carrots, cut into 2" pieces; 1 teaspoon black pepper; 2 teaspoons kosher salt; 1/2 teaspoon sugar; 2 tablespoons matzo meal (regular or gluten free); 2 eggs, lightly beaten; 1/2 cup ice water; FOR THE STOCK; 1 teaspoon kosher salt (to taste); 1/2 cup sugar (optional); 3 large carrots cut into 1/4 inch discs; 1 large onion, cut into fourths; reserved fish bones; 3 quarts water; additional salt and pepper to taste

koshereveryday.com

Growing up my Mother (kih) and Bubbie (a"h) used to make this fish every year from scratch. I've updated it a little from their recipe. It's important to season to taste!

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Ingredients

3 pounds fish, ground (any firm-fleshed fish, whitefish, pike, carp/trout), reserve the bones
2 medium sweet onions, quartered
3 carrots, cut into 2" pieces
1 teaspoon black pepper
2 teaspoons kosher salt
1/2 teaspoon sugar
2 tablespoons matzo meal (regular or gluten free)
2 eggs, lightly beaten
1/2 cup ice water
FOR THE STOCK
1 teaspoon kosher salt (to taste)
1/2 cup sugar (optional)
3 large carrots cut into 1/4 inch discs
1 large onion, cut into fourths
reserved fish bones
3 quarts water
additional salt and pepper to taste