Crawfish Boil
      
      
       – Meat Church

Crawfish Boil – Meat Church

www.meatchurch.com

How to Boil Crawish. The Meat Church wa! Even though Meat Church is synonymous with BBQ, Matt has boiled crawfish for over 20 years. He attended a crawfish boil hosted by some buddies years ago and...

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Ingredients

  • 1 sack of live crawfish (typically ~35 lbs)
  • 1, 4.5 lb bag of Crawfish Boil Seasoning
  • 8 oz (or more if you like it spicy) Crawfish Boil Liquid Concentrate
  • 1lb (or more if desired) Meat Church Holy Voodoo Seasoning
  • 6 large lemons halved
  • 6 large white onions halved
  • 4 cloves of garlic. Tip sliced off to expose.
  • 4 sticks of butter
  • 5 lb (or more) small red potatoes
  • 3 lb (or more) sausage sliced. We like andouille.
  • 1 dozen (or more) corn on the cob (cobbettes)
  • 16 oz white mushrooms
  • Other veg that loves the heat - cauliflower, asparagus
  • Cayenne pepper (only add if you are really trying to kick up the heat in the boil)

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