kathal recipe how to make easy way -
"Learn how to make a delicious and flavorful Kathal (jackfruit) recipe, a perfect vegetarian dish with rich spices and aroma."
Ingredients
- Kathal: 500 grams (peeled and cut into bite-sized pieces)
- Onions: 2 medium-sized (finely chopped)
- Tomatoes: 1 large (finely chopped)
- Garlic: 5 cloves (minced)
- Ginger: 1-inch piece (grated)
- Green Chilies: 3-4(slit)
- Turmeric Powder: 1/2 teaspoon
- Red Chili Powder: 1 teaspoon
- Coriander Powder: 1 teaspoons
- Garam Masala: 1 teaspoon
- Cumin Seeds: 1 teaspoon
- Salt: To taste
- Yogurt: 2 tablespoons (optional)
- Oil: 2-3 tablespoons
- Coriander Leaves: For garnish
- Water
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