Huckleberry Bourbon BBQ Sauce – Revolution Barbecue
Huckleberries have a flavor that can only be described as wild — sweeter than blueberries yet layered with a mountain-grown tang. This sauce builds on that unique flavor with the richness of...
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Cooking tools:
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Mason jar
- Refrigerator
Ingredients
- 1 tablespoon neutral oil
- 1 medium red onion, finely diced
- 1 jalapeño, seeded and finely minced
- 3 cloves garlic, minced
- 1 cup Wild Huckleberry Jam from Becky’s Berries in Montana
- 1 cup ketchup
- 1/4 cup Hucked Huckleberry Bourbon from Lolo Creek Distillery in Montana
- 1/3 cup apple cider vinegar
- 2 tablespoons tomato paste
- 2 tablespoons Worcestershire sauce
- 2 tablespoons brown sugar
- 1 teaspoon Revolution BBQ Smoked Hickory Salt
- 1 teaspoon smoked paprika
- 1/2 teaspoon ground black pepper
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon red pepper flakes
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