Three Cheese Garlic Scalloped Potatoes Recipe
A little bit of garlic goes a long way. I cooked these in the slow cooker for the day and they were awesome.
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Cooking tools:
- Oven
- Baking dish
- Chef's knife
- Cutting board
- Grater
- Measuring cup
- Measuring spoon
- Fork
Ingredients
- 1 1/2 lbs yukon gold potatoes, thinly sliced
- 2 tablespoons butter, divided
- 1 pint heavy cream
- 2 garlic cloves, thinly sliced
- salt
- pepper
- 2 cups shredded cheddar cheese
- 4 slices provolone cheese
- 1/2 cup parmesan cheese or 1/2 cup romano cheese, grated
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