Beef & Bean Chili Soup & Gluten Free Flaky Biscuits - Gluten Free Lady

Ingredients

• 3 Tablespoons olive oil
• 1 lb Grass Fed Ground Beef
• 1 carton Pacific Gluten Free Beef Stock
• About 2 Tablespoons of Tomato paste
• 1 15 Oz can Organic Diced Tomatoes ( I use fresh from our garden that have been frozen if we have them)
• 1 can Organic Cannellini Beans
• Half Sweet Vidalia onion
• Diced carrots
• 3 cloves garlic
• Elrod’s Red Pepper Spice (from Paleface Feed Store on Hwy 71. We love this stuff, I use it in everything!)
• Salt and Pepper