Crispy Honey Chili Potatoes -
Crisp Honey Chili Potatoes is a very popular Indo-Chinese appetizer recipe. Made with coated deep-fried potatoes, served with spicy-sweet-tangy sauce, this recipe is juicy, crunchy, very addictive....
Ingredients
- 4-5 medium Potato
- For deep frying Oil
- 3 Tbsp. Corn flour
- 3 Tbsp. All-purpose flour
- 2 Tsp. Chili garlic paste
- A generous pinch Black pepper
- 1 Tsp. Red chili powder
- Salt to taste
- 2 Tsp. Red chili powder
- 4-5 Tbsp. Water
- 1 medium Onion
- 1 medium Green bell pepper
- ¼ cup Green bell pepper
- 1 Tsp. Ginger
- 1 Tbsp. Garlic
- 1 Tbsp. Corn flour
- ¼ cup Water
- 2 Tbsp. Oil
- 1 Tsp. Chili flakes
- 3 Tbsp. Sesame seeds
- 4 Tbsp. Tomato sauce
- 2 Tbsp. Soy sauce
- 1 Tsp. Red chili sauce
- 2 Tsp. Vinegar
- 2 Tbsp. Honey
- Black pepper powder
- Salt
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