Lime and mint marinated strawberries with rum and coconut cream | Sainsbury`s Magazine

Ingredients

• 1 x 600g punnet strawberries
• finely grated zest and juice of 1 lime
• 1 tbsp finely shredded mint leaves
• a pinch of ground white pepper
• 3 tbsp icing sugar
• 1 x 150ml carton double cream
• 1 tbsp white rum
• 2 tbsp coconut cream