Tallarines con mariscos para dos - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
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- Kitchen scale
- Chef's knife
- Cutting board
- Skillet
- Pot
- Colander
- Wooden spoon
- Measuring spoon
- Stove
- Plate
- Serving bowl
Ingredients
- 10 g de hojas de perejil fresco
- 70 g de cebolla
- 2 dientes de ajo
- 15 g de aceite de oliva
- 300 g de almejas frescas
- 50 g de calamares frescos
- 200 g de camarones frescos
- 70 g de vino blanco
- 30 g de manteca
- ½ cucharadita de sal
- ¼ cucharadita de pimienta molida
- 750 g de agua
- 200 g de tallarines
- 1 ½ cucharadita de sal
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