Low FODMAP Sticky Maple Ginger Soy Glazed Chicken Wings

Name: Low FODMAP Sticky Maple Ginger Soy Glazed Chicken Wings
Total time: 65 min
Ingredients: 2 1/2 to 3 pounds (1.2 kg to 1.4 kg) chicken wings,; 2 tablespoons Garlic-Infused Oil made with vegetable oil,; Kosher salt; Freshly ground black pepper; 1 cup (240 ml) maple syrup; 1/2 cup (120 ml) gluten-free soy sauce, (such as San- J Reduced Sodium, Gluten-free Tamari); 1/4 cup (60 ml) water; 1 1/2 ounces/40 grams fresh ginger root, (peeled and finely chopped)

www.fodmapeveryday.com

Sticky Maple Ginger Soy Glazed Chicken Wings offer everything you are looking for in a chicken wing - these are sweet and packed with flavor, they are sticky, juicy and savory all at once. And you...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fodmapeveryday.com.

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Ingredients

2 1/2 to 3 pounds (1.2 kg to 1.4 kg) chicken wings,
2 tablespoons Garlic-Infused Oil made with vegetable oil,
Kosher salt
Freshly ground black pepper
1 cup (240 ml) maple syrup
1/2 cup (120 ml) gluten-free soy sauce, (such as San- J Reduced Sodium, Gluten-free Tamari)
1/4 cup (60 ml) water
1 1/2 ounces/40 grams fresh ginger root, (peeled and finely chopped)