Homemade Raised Donuts · African Food Network

Homemade Raised Donuts · African Food Network

afrifoodnetwork.com

Raised donuts, also called yeast donuts, are made from a yeasted dough left to rise before frying, which is what makes them light and airy rather than dense…

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Ingredients

  • 4 cups all purpose flour, plus extra for dusting
  • 1 cup whole milk
  • 2 1/4 teaspoons active dry yeast
  • 1 cup granulated sugar
  • 2 large eggs
  • 1/4 cup unsalted butter, softened
  • 1 teaspoon salt
  • 1 teaspoon vanilla extract
  • 2 cups vegetable oil, for frying
  • 1 cup powdered sugar, for the glaze
  • 1/4 cup milk, for the glaze
  • 1 teaspoon vanilla extract, for the glaze

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