Baked RAISED YEAST DONUTS * JELLY FILLED * sugar or sugar-free * NO KNEAD (dough hook on mixer does

Baked RAISED YEAST DONUTS * JELLY FILLED * sugar or sugar-free * NO KNEAD (dough hook on mixer does

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Cooking tools:

  • Stand mixer
  • Piping bag
  • Wooden skewer
  • Cookie cutter
  • Round cutter
  • Rolling pin
  • Parchment paper
  • Baking sheet
  • Oven
  • Microwave
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Kitchen towel
  • Zip-top bag

Ingredients

  • 1 cup milk, lukewarm (I like unsweetened vanilla almond or cashew milk)
  • 1 package active dry yeast
  • 1 egg
  • 1 tsp granulated sugar
  • 1/4 cup (4 TB) butter, room temp
  • 1 tsp. salt
  • 1/2 cup granulated sugar or regular white Splenda
  • 2 tsp. vanilla
  • 3 cups all-purpose flour
  • Buttery non-stick cooking spray
  • granulated sugar or plain white Splenda (to roll warm donuts or donut holes in)
  • About 1/4 to 1/2 cup canned vanilla or chocolate frosting (can be sugar-free)
  • granulated sugar
  • about 1 to 1-1/2 cups fruit jelly or jam (sugar or sugar-free)

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