Black Forest Cupcakes - Food Wine Travel
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Ingredients
- 125g butter or margarine
- ½ cup caster/raw sugar
- ½ cup plain yoghurt
- 2 eggs
- 2 cups self-raising flour
- 1 teaspoon baking powder
- 1/3 cup dark cocoa, sifted
- ½ cup milk
- 200g pitted cherries, halved
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