Smoked Beef Rib Sandwich Recipe | Fire & Smoke Society

Smoked Beef Rib Sandwich Recipe | Fire & Smoke Society

fireandsmokesociety.com

Slow-smoked to perfection, and infused with irresistible flavor from two of our fan-favorite spice blends, this Beef Rib Sandwich is a meal for all seasons.

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Ingredients

  • 1 rack of beef plate ribs
  • 1 tablespoon yellow mustard
  • 2 tablespoons The Go-To
  • 2 tablespoons Black & Tan
  • ¼ cup beef broth
  • ¼ cup apple cider vinegar
  • 1 red onion, sliced
  • 1 cup hot water
  • ½ cup apple cider vinegar
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • 1 French baguette
  • F&S Original BBQ Sauce
  • Pickles

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