Pasta with Manchego and Tomato Sauce Recipe - Adams Fairacre Farms
This delicious sauce is the perfect blend of tomatoes and creamy Manchego cheese. This quick pasta dish will be an instant favorite
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Cooking tools:
- Grater
- Pot
- Saucepan
- Stove
- Colander
- Wooden spoon
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Serving platter
Ingredients
- 1 lb Pasta
- 1 Medium onion, chopped
- 3 cloves Garlic
- 3 tbsp Olive oil
- 15 oz Diced tomatoes
- 1 cup Heavy cream
- 1 cup Manchego cheese, shredded
- 1 tsp Salt
- 1/8 tsp Crushed red pepper flakes
- 1/2 tsp Dried parsley
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