Savory Chicken Shawarma Wraps with Garlic Tahini Sauce
Discover the joy of chicken shawarma wrap! My easy recipe is bursting with flavor, perfect for weeknight dinners or gatherings. Try it today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eppyc.com.
Ingredients
- 1 lb (450g) boneless, skinless chicken thighs
- 2 tablespoons (30ml) olive oil
- 3 cloves garlic, minced
- 2 teaspoons ground cumin
- 2 teaspoons ground coriander
- 1 teaspoon smoked paprika
- 1 teaspoon ground turmeric
- 1 teaspoon ground cinnamon
- 1 teaspoon salt
- ½ teaspoon black pepper
- Juice of 1 lemon (about 2 tablespoons)
- ¼ cup (60g) tahini
- 2 tablespoons (30ml) water (more as needed)
- 2 tablespoons (30ml) lemon juice
- 1 clove garlic, minced
- Salt, to taste
- 4 medium-sized pita breads or flatbreads
- 1 cup (150g) shredded lettuce
- 1 cup (150g) diced tomatoes
- ½ cup (75g) sliced cucumbers
- Optional: pickled radishes or onions for garnish
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