Quarterback Chicken - Hey Recipe

Ingredients

• 1 teaspoon ground ginger
• 1 teaspoon garlic powder
• 1/2 teaspoon ground coriander
• 1/2 teaspoon turmeric powder
• 1/2 teaspoon pepper
• 1 1/2 pounds chicken thighs (boneless, skinless, and chopped into 1 1/2-2-inch pieces)
• 2 tablespoons olive oil
• 1 (14.5-ounce) can coconut milk
• 2 teaspoons cornstarch
• 1/4 cup reduced sodium soy sauce
• 1/4 cup brown sugar (packed)
• 2 tablespoons lime juice
• 2 tablespoons fish sauce
• 2-3 teaspoons Asian chili sauce
• 1 teaspoon dried basil
• 1/3 cup peanut butter (smooth or crunchy)
• peanuts (to taste, crushed, for serving)
• cilantro (to taste, for serving)
• mango or pineapple (to taste, chopped, for serving)